A bunch of three small spring onions.
"We grow responsibly and believe that pesticides and herbicides are damaging to the environment and human health. Even though the farm isn't certified organic, we grow using organic practices. Weeds are controlled by cultivation, stale seed bedding, soil solarization, and hand weeding. Each year we take soil samples and add naturally occurring fertilizers and amendments. Healthy soils grow healthy vegetables!"--The Prairie Garden